Enjoy French-Southern Fare for Brunch at Petit Chou
Atlanta’s Petit Chou is based on the interesting concept of “French Southern Style” cooking, which is a phrase sure to grab the attention of any foodie. Sporting a bright, yet rustic interior and a menu full of interesting dishes, this Memorial Drive Southeast restaurant is a neat spot to share a meal with friends, family, or both.
Breakfast and lunch are Petit Chou’s times to shine. Trendy dishes like avocado toast with house boursin stand alongside classics like biscuits and gravy in a way that makes it hard to decide what to order. Those that need something extra hearty will look to the Cabbagetown Breakfast Bowl, which is filled with grits and topped with sharp cheddar, bacon, a poached egg, arugula, and your choice of protein. Veggie lovers will appreciate the Ratatouille sandwich, which takes the components of the soup, and puts them between two slices of bread. Complement any of these with one of the house-crafted drinks, and you’ll have a meal that satisfies in a big way.
